Curried Chicken Salad with Marionberries - Oregon Raspberries & Blackberries

Ingredients

• 1 LB boneless skinless chicken breasts (approximately 3 chicken breasts)
• 1 Tablespoon of olive oil
• salt and pepper to taste
• 1/4 Cup dry white wine
• 1/4 Cup golden raisins
• 1/3 Cup reduced fat mayonnaise
• 2 Tablespoon mango chutney
• 1/2 Tablespoon curry powder
• 1/2 Tablespoon lemon juice
• 1/2 teaspoon ground ginger
• 1 stalk green onion, sliced thinly on the bias
• 1 celery stalk, sliced thinly on the bias
• 2 Cups fresh or frozen Marionberries
• 1/2 Cup roasted salted cashews
• 1 small bunch cilantro
• 1 head radicchio, leaves left whole and separated