Pork with swede colcannon - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyTry this fresh twist on mash for a different side dish with weeknight pork
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Cooking tools:
- Stove
- Saucepan
- Colander
- Peeler
- Chef's knife
- Cutting board
- Potato masher
- Skillet
- Wooden spoon
- Measuring cup
- Plate
Ingredients
- 300g potato, chopped
- 1 medium swede, cut into small chunks
- ½ small head Savoy cabbage, shredded
- 100ml milk
- 50g butter
- 4 pork loin steak, trimmed of excess fat
- 1 tbsp sunflower oil
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