Deep Fried Quail Eggs (Kwek Kwek)
Deep Fried Quail Eggs (Kwek Kwek) are a popular Filipino street food. Get the easy-to-make recipe for these crispy battered quail eggs.
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Ingredients
- 16 pcs cooked quail eggs
- 3 tbsp corn starch
- 1 cup flour
- ½ tsp salt
- ½ tsp ground black pepper
- 1 tbsp anatto powder (turmeric or paprika powder can be used as a substitute)
- ¾ cup water
- 2 cups oil
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