Quail-ity Delights: Crispy Kwek-Kwek Recipe Straight from the Streets of the Philippines!
Kwek-Kwek is a popular Filipino street food made of deep-fried quail eggs coated in a vibrant orange batter. Crispy on the outside and soft on the inside, these bite-sized snacks are bursting with...
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Ingredients
- 1 cup allpurpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup water
- 1/4 teaspoon ground black pepper
- 1/2 cup cornstarch
- 1/4 teaspoon paprika
- Cooking oil, for deep frying
- 12 quail eggs
- Orange food coloring (optional)
- Vinegar or spicy vinegar dip, for serving
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