Choc-mallow cake | Women's Weekly Food
Enjoy a decadent Choc-mallow cake perfect for any occasion. Perfectly moist and rich, this recipe from Women's Weekly Food is sure to impress.
Ingredients
- 125 gram butter
- 1 teaspoon vanilla essence
- 1/2 cup caster sugar
- 1 egg
- 2 tablespoon golden syrup
- 2 1/2 cup self-raising flour
- 1 1/4 cup milk
- 2 tablespoon cocoa
- 1/4 cup milk, extra
- 100 gram packet white marshmallows
- 100 gram dark chocolate, chopped
- 30 gram butter, extra
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