The Best Connecticut-Style Lobster Rolls
Fresh, live lobster and good-quality buns are what you need to make the best lobster rolls you've ever had.
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Ingredients
- 3 live Maine lobsters (about 1½ lb. each)
- 10 black peppercorns
- 1 bay leaf
- 1½ tsp. fine sea salt, divided
- 4 split-top buns, such as hot dog buns
- 8 Tbsp. unsalted butter
- Sweet paprika
- 8 medium bibb, butter, or Boston lettuce leaves
- Finely chopped fresh chives, for garnish
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