Sheperd's pie | KitchenAid IE
Enjoy this hearty Irish meal with any vegetables in your fridge. Taste better in cold winter days.
Ingredients
- russet potatoes, peeled and quartered
- sharp cheddar cheese
- heavy cream
- butter
- sea salt
- boneless lamb, cut into 5 cm cubes
- sirloin steak, cut into 5 cm cubes
- olive oil
- yellow onion, small diced
- tomato paste
- black pepper
- dried thyme
- garlic powder
- corn
- peas
- parsley, rough chopped
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