Cherry Tomato and Fresh Goat Cheese Tartelettes Tatin | Taste France Magazine

Cherry Tomato and Fresh Goat Cheese Tartelettes Tatin | Taste France Magazine

www.tastefrance.com

These delicious cherry tomato and fresh goat cheese tartelettes can be served as an appetizer, for an aperitif, or as a light meal with a side of green salad. The Tatin-style cooking technique allows...

View full recipe on www.tastefrance.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tastefrance.com.

Share this recipe:

Ingredients

  • 14 oz French Cherry Tomatoes
  • 3 1/2 oz French Goat cheese
  • 2 tablespoons Vosges Pine Honey PDO
  • 1 tablespoon Herbes de Provence Label Rouge
  • 2 tablespoons Vallée des Baux-de-Provence Olive Oil PDO
  • 1 puff Pastry sheet
  • Salt, pepper & a few sprigs of fresh thyme

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This