Nature's Table Pasta Salad Recipe

Ingredients

• Dressing:
• 1 cucumber, diced
• 2 tomatoes, diced
• 1 cup broccoli florets
• 1 cup carrots, shredded
• 1/2 cup black olives, sliced
• 2 pounds rotini tri-colored pasta
• 1 1/4 cups canola oil
• 1 teaspoon pepper
• 3/4 cup red-wine vinegar
• 1 tablespoon dried oregano
• 1 tablespoon dried basil
• 1 tablespoon granulated garlic
• 3 tablespoons Spike All Purpose Seasoning
• 1/2 cup grated Romano cheese
• 1/4 cup mayonnaise
• Additional Romano cheese for garnish (optional)