Snowy Raspberry Gelatin Mold Recipe: How to Make It
This mold is always on our holiday table. The raspberry layer makes an attractive base for the creamy cream cheese layer. —Lily Julow, Lawrenceville, Georgia
Ingredients
- 1 envelope unflavored gelatin
- 1/2 cup cold water
- 1 cup half-and-half cream
- 1/2 cup sugar
- 1 package (8 ounces) cream cheese, softened
- 1 teaspoon vanilla extract
- 1 package (3 ounces) raspberry gelatin
- 1 cup boiling water
- 1 package (10 ounces) frozen sweetened raspberries, thawed
- Fresh raspberries, optional
More Like This
Applesauce-Raspberry Gelatin Mold Recipe: How to Make It
tasteofhome.com
Easy Raspberry Mousse Recipe
tasteofhome.com
Sparkling Raspberry Gelatin Recipe - BettyCrocker.com
bettycrocker.com
Raspberry Gelatin Ring Recipe: How to Make It
tasteofhome.com
Raspberry Pineapple Gelatin Salad Recipe: How to Make It
tasteofhome.com
Raspberry Mousse - Master recipes
master-recipes.com
Good-Cooking - Pink Raspberry Lemonade Mold
goodcooking.com
Raspberry Sauce for Sponge Cake - Food'n'Chef
foodnchef.com