Dreamy Barefoot Contessa's Roasted Carrots Recipe
Lidia's vibrant Barefoot Contessa roasted carrots recipe delivers sweet, caramelized perfection in minutes. Treat yourself to a comforting side dish that transforms any meal instantly!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worthpinning.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Oven
Ingredients
- 12 carrots, peeled and cut into 2-inch diagonal slices
- 3 tbsps (45 mL) olive oil
- 1 1/4 tsps kosher salt (or sea salt)
- 1/2 tsp freshly ground black pepper
- 2 tbsps (4 g) fresh dill or flat-leaf parsley, finely chopped
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