Baba Ghannouj Recipe - Cooking Index

Baba Ghannouj Recipe - Cooking Index

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Starters and appetizers recipe for Baba Ghannouj - * and cut into 1/2" cubes (about 3 cups) Steam eggplant until tender, about 8 minutes.

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  • baba ghannouj recipe starters and appetizers recipe for baba ghannouj -
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Ingredients

  • 1 teaspoon 5ml Eggplant - peeled * (medium)
  • 1/4 cup 59ml Tahini
  • 1 tablespoon 15ml Lemon juice
  • 1 Garlic clove
  • 1/4 teaspoon 1.3ml Black pepper
  • 1 Ground cumin
  • 2 tablespoons 30ml Sesame seeds
  • 2 tablespoons 30ml Finely chopped fresh parsley

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