Daniel Krech
Crispy sesame carrots: Sliced thinly, sautéed then baked until golden, perfect as a flavorful side or snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eikeon.com.
Ingredients
- 2 pounds carrots, sliced into thin rounds
- 1 tablespoon extra virgin olive oil
- 1 tablespoon toasted sesame oil
- coarse sea salt
- 2 tablespoons toasted sesame seeds
- 2 tablespoons toasted black sesame seeds
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