Dinner Tonight: Lentil Salad with Grilled Zucchini and Prosciutto - Gluten Free Recipes

Dinner Tonight: Lentil Salad with Grilled Zucchini and Prosciutto - Gluten Free Recipes

www.fooddiez.com

Dinner Tonight: Lentil Salad with Grilled Zucchini and Prosciutto is a gluten free and dairy free side dish. This recipe makes 4 servings with 570 calories, 18g of protein, and 41g…

View Original

Share this recipe:

Ingredients

  • 170 grams green lentils
  • 6 sprigs flat leaf parsley, stems discarded, leaves chopped
  • 2 garlic cloves, lightly crushed
  • 8 Tbsps extra-virgin olive oil, divided
  • 113 grams thinly sliced prosciutto
  • 2 Tbsps red wine vinegar
  • 4 servings salt and pepper
  • 6 mediums zucchini, finely sliced lengthwise into ribbons

More Like This