Ripped Recipes - Spinach & Tomato Egg Muffins
A quick and easy breakfast solution, that will leave your taste buds happy!
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Ingredients
- 1 medium Egg
- 1/2 cup, pieces or slices Mushrooms
- 1 serving (serving = 1 serving) Tre Stelle Light Feta Cheese
- 2 serving (serving = 3 tbsp) Egg Beaters 100% Liquid Egg Whites
- 1/2 cup Baby Spinach
- 4 cherry Cherry Tomatoes
- 2 serving (serving = 1/4 tsp.) Mrs. Dash Garlic & Herb Seasoning Blend
- 2 serving (serving = 1 tsp) French's Classic Yellow Mustard
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