Brussel sprout and bacon gratin - Animal Aid
Try Brussel sprout and vegan bacon gratin for a creamy, smoky treat that might just change your mind about these veggies. Perfect for vegans and sprout lovers alike!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.animalaid.org.uk.
Ingredients
- 450g Brussels sprouts (trimmed and halved)
- 250ml soya cream (you could use oat or coconut)
- 1 chopped garlic clove
- 1 small red onion finely chopped
- 1 tsp smoked paprika
- Pinch of salt
- Black pepper to season
- 3 tbsp nutritional yeast
- 20g grated cheese (plus extra to go on top)
- 2 rashers of vegan bacon
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