Mini Pineapple Upside-Down Pound Cake Bites Recipe - Recipes by Clare

Ingredients

• 1 cup crushed pineapple, drained.
• 12 maraschino cherries.
• 1/2 cup brown sugar.
• 1/4 cup unsalted butter, melted.
• 1 1/2 cups all-purpose flour.
• 1 teaspoon baking powder.
• 1/4 teaspoon salt.
• 1 cup granulated sugar.
• 1/2 cup unsalted butter, softened.
• 2 large eggs.
• 1 teaspoon vanilla extract.
• 1/2 cup whole milk.