Farm to People
Baked medlar and balsamic toast topped with room-temperature chèvre, garnished with arugula—serves 4 in under 15 minutes. Perfect for an appetizer!
Ingredients
- 1 Medlar, bletted*
- 1 tbsp. Balsamic Vinegar
- 1 tbsp. Olive Oil
- 1/2 Loaf Good Bread, sliced into 8 pieces, about 1/2
- 3 oz. Chèvre, room temperature and spreadable
- Arugula for garnishing