BBC Food - Recipes - Lime cream horns

Name: BBC Food - Recipes - Lime cream horns
Ingredients: 250g/9oz plain flour , for dusting; ½ tsp table salt; 280g/10oz unsalted butter , chilled; ¼ tsp lemon juice; 75g/2½oz dark chocolate (minimum 70% cocoa solids); 1 lime , finely sliced; 100g/3½oz white caster sugar; 150ml/5fl oz freshly squeezed lime juice (about 7 limes), plus the zest of 3 limes; 2 large free-range eggs; 140g/5oz white caster sugar; 100g/3½fl oz unsalted butter; 200ml/7fl oz double cream; 35g/1¼oz icing sugar; 140g/5oz full-fat mascarpone

git.macropus.org

Lime and dark chocolate are a lovely combination used to great effect in these cream horns. For this recipe you will need 12 cream horn moulds and a piping bag fitted with a 1cm/Â½in star nozzle.

View full recipe on git.macropus.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at git.macropus.org.

Share this recipe:

Cooking tools:

Stand mixer
Cream horn mold
Piping bag
Rolling pin
Kitchen scale
Cooling rack
Double boiler
Oven
Stove
Baking sheet
Parchment paper
Plastic wrap
Saucepan
Pot
Slotted spoon
Chef's knife
Cutting board
Mixing bowl
Whisk
Spoon
Measuring cup
Refrigerator

Ingredients

250g/9oz plain flour , for dusting
½ tsp table salt
280g/10oz unsalted butter , chilled
¼ tsp lemon juice
75g/2½oz dark chocolate (minimum 70% cocoa solids)
1 lime , finely sliced
100g/3½oz white caster sugar
150ml/5fl oz freshly squeezed lime juice (about 7 limes), plus the zest of 3 limes
2 large free-range eggs
140g/5oz white caster sugar
100g/3½fl oz unsalted butter
200ml/7fl oz double cream
35g/1¼oz icing sugar
140g/5oz full-fat mascarpone