Creme Horns | Just A Pinch Recipes
To Make the Horns: 1.Mix flour and salt in large bowl. 2.Make a well in the center and pour in the lemon juice and water. 3.Mix flour and water with fingertips to make a soft...
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Cooking tools:
- Stand mixer
- Piping bag
- Cone mold
- Pastry wheel
- Rolling pin
- Cooling rack
- Pastry brush
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Refrigerator
- Plastic wrap
- Wax paper
- Measuring spoon
Ingredients
- - •2 cups flour
- - •1/2 teaspoon salt
- - •1 teaspoon lemon juice
- - •2/3 cup ice water
- - •1 cup unsalted butter at room temperature
- - •1 egg
- - •1 tablespoon water
- - •sugar crystals for sprinkling
- - •wax paper
- - •unsalted utter for greasing cones
- ## FOR CREME
- - •1 cup whipping cream
- - •2 tablespoons sugar
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