Whole Wheat Flaxseed Bread - Kosher.com

Ingredients

• 5 tablespoons Gefen Dry Yeast
• 2 cups warm water
• 1 teaspoon cane sugar
• 2 tablespoons salt
• 2 eggs
• 1/4 cup oil
• 1/3 cup Gefen Honey
• 3/4 cup ground flaxseed
• 5 pounds (2.3 kilograms) (approx. 16 cups) Shibolim Whole Wheat Flour
• 2 tablespoons dough enhancer (optional)
• additional 4 cups warm water
• whole flaxseed (optional)