Pizzeria Libretto's Arancini With Mozzarella | TasteToronto

Ingredients

• 1 ½ litres vegetable stock
• ¼ cup olive oil
• 1 medium onion, finely diced
• ¼ cup salt
• 1 cup arborio rice (risotto rice)
• 1 cup white wine
• ¼ stick of unsalted butter (¼ cup)
• ½ cup parmigiano, grated
• 1 cup fior di latte, finely chopped (mozzarella)
• 2 litres vegetable oil
• 4 cups breadcrumbs