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tandoori sauce

tandoori sauce

meshi.world

tandoori sauce

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Ingredients

  • Greek Yogurt: Two cups
  • Garlic: Four Teaspoons, grated
  • Ginger: Four Teaspoons, Grated
  • Lemon: One, Juiced.
  • Cumin: Four Teaspoons
  • Coriander: Four Teaspoons
  • Turmeric: Two Teaspoons
  • Garam Masala: Two Teaspoons
  • Paprika: Two Teaspoons
  • Olive Oil: ¼ Cup

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