Instant Pot Paleo Stuffed Bell Peppers with Ground Beef and Cauliflower Rice

Instant Pot Paleo Stuffed Bell Peppers with Ground Beef and Cauliflower Rice

simplytiffs.com

Instant Pot Paleo Stuffed Bell Peppers with Ground Beef and Cauliflower Rice 1 lb grass fed ground beef4 large bell peppers (red, yellow, orange, or green...your preference)1 tbsp avocado oil1 onion...

View full recipe on simplytiffs.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at simplytiffs.com.

Share this recipe:

Cooking tools:

  • Pressure cooker
  • Steamer basket
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Stove
  • Oven

Ingredients

  • 1 lb grass fed ground beef
  • 4 large bell peppers (red, yellow, orange, or green...your preference)
  • 1 tbsp avocado oil
  • 1 onion (diced)
  • 1 shallot (diced)
  • 1 tbsp minced garlic
  • 2 cups frozen cauliflower rice
  • 1 14.5 ounce can diced tomatoes
  • 2 tbsp tomato paste
  • 1/4 cup cassava flour
  • 1 tsp pink Himalayan salt
  • 1 tsp ground pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/8 tsp celery seed
  • 1/8 tsp ground mustard
  • 1/8 tsp ground cloves
  • 1 cup beef bone broth or water for instant pot

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This