Artichoke and Sourdough Crisps - Fresh Express
Artichokes, tomatoes and sourdough crisps in a basil vinaigrette create a perfect complement for our Fancy Greens.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshexpress.com.
Ingredients
- 1 package Fresh Express Fancy Greens ((7-oz))
- 1 sourdough baguette ((7-oz) cut into eight 1/4-inch slices )
- 1 Tablespoon olive oil
- 1 can quartered artichoke hearts in water ((14-oz) (drained))
- 1 1/2 cup pear, grape or cherry tomatoes (halved)
- 1/2 medium red onion (thinly sliced)
- 1/2 cup parmesan cheese (shredded )
- 1 Tablespoon Dijon mustard
- 1 medium garlic clove
- 1/2 cup packed fresh basil leaves
- 3 water water
- 2 teaspoons Kosher salt
- 2 teaspoons sherry vinegar
- 1/4 teaspoon fresh lemon juice
- 1/4 teaspoon ground cumin
- 1 teaspoon freshly ground black pepper
- 1/4 cup olive oil
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