Chinese Spring Rolls Recipe

Ingredients

• 200 g Chicken (Thinly sliced)
• 100 g Shrimp (Peeled and deveined)
• 150 g Bean Sprouts
• 1 Carrot (Julienned)
• 1 Bell Pepper (Thinly sliced)
• 2 Spring Onions (Finely chopped)
• 2 cloves Garlic (Minced)
• 1 tsp Ginger (Grated)
• 2 tbsp Soy Sauce
• 1 tbsp Oyster Sauce
• 1 tsp Sesame Oil
• 1 tsp Cornflour
• 12 Spring Roll Wrappers
• Oil (For frying)
• Salt (To taste)
• Black Pepper (To taste)