Ginger Spiked Shiitake Sauce

Name: Ginger Spiked Shiitake Sauce
Ingredients: 2 cups shiitake mushrooms, de-stemmed and sliced; 2 tablespoons fresh ginger, minced; 1 tablespoon vegetable oil; 1 tablespoon toasted sesame oil; 1 tablespoon mirin rice wine; 1/4 cup tamari; 1/3 cup seasoned rice wine vinegar; 1/4 water; 2 teaspoons cornstarch

oryana.coop

Hot and spicy with fresh ginger, this bold flavored, easy-to-make pan sauce adds punch and sophistication to rice, vegetables, meats and poultry.

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Ingredients

2 cups shiitake mushrooms, de-stemmed and sliced
2 tablespoons fresh ginger, minced
1 tablespoon vegetable oil
1 tablespoon toasted sesame oil
1 tablespoon mirin rice wine
1/4 cup tamari
1/3 cup seasoned rice wine vinegar
1/4 water
2 teaspoons cornstarch

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Ginger Spiked Shiitake Sauce

Ingredients

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