Grilled Scotch Fillet Platter with Mustard Sauce and Fries | LVP
Perfect for entertaining, impress your mates with this succulent pork steak plate and moorish homemade fries.
Ingredients
- 4 x Linley Valley Free Range Pork Scotch Fillet Steaks
- 1 Tbsp Olive oil
- 1 Tbsp butter, melted
- Salt and pepper
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