EEE Cooks: Honey Salmon Teriyaki (Recipe)
Delicious salmon sautéed and roasted with a fragrant marinade of soy, ginger, honey, and sesame seeds—perfectly cooked and served with teriyaki glaze.
Ingredients
- 1 pound fresh fillet salmon
- ¼ cup soy sauce
- 1 tablespoon fresh ginger
- ½ tablespoon honey
- 2 tablespoons dry sherry
- 2 cloves garlic
- 1 tablespoon mix of black and white sesame seeds
- ½ tablespoon canola oil
- black pepper
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