Award Winning Chili Con Carne - PantryLink Recipes

Ingredients

• 4 tablespoons vegetable oil
• 1 green bell pepper , chopped
• 1 yellow onion , chopped
• 2.5 pounds lean ground beef
• 0.67 cups red wine
• 2 beefs bouillon cubes
• 2 cans whole peeled tomatoes , 16 ounce
• 1 can tomato paste , 12 ounce
• 2 garlics cloves , crushed
• 2 tablespoons dried parsley
• 2.5 teaspoons dried basil
• 2.5 teaspoons chili powder
• 1.5 teaspoons paprika
• 1 teaspoon cayenne pepper
• 0.5 teaspoons dried oregano
• 1 teaspoon salt
• 0.5 teaspoons black pepper
• 1 can kidney beans , 15 ounce
• 12 dropss hot pepper sauce , e.g. Tabasco
• 3 tablespoons flour
• 3 tablespoons corn meal
• 0.5 cups water