Pork Roast with Lemon and Garlic | RICARDO
A tasty pork roast is a Sunday evening dinner must!
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 pork loin roast, about 2 lb (1 kg), tied
- 4 garlic cloves, quartered
- 1 garlic clove, chopped
- 3 tbsp (45 ml) olive oil
- 1 lemon, zest finely grated
- 1 tsp fresh thyme leaves, finely chopped
- 8 carrots, halved lengthwise
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