Apple Jelly
This apple jelly recipe makes a homemade fruity treat that's delicious on toast or cheese and with roast pork. Ingredients 3 ½ pounds apples, cored and diced 3 cups water, or as needed 7 ½ cups...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.craftsandfruits.com.
Cooking tools:
- Mason jar
- Canning rack
- Jar lifter
- Cheesecloth
- Fine-mesh sieve
- Stockpot
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
- Ladle
- Offset spatula
- Paper towel
- Kitchen towel
- Stove
Ingredients
- 3 ½ pounds apples, cored and diced
- 3 cups water, or as needed
- 7 ½ cups white sugar
- ½ teaspoon butter
- 1 (2 ounce) package powdered fruit pectin
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Apple Jelly Recipe
tasteofhome.com
Apple Jelly Recipe
almanac.com
Old-Fashioned Apple Jelly Recipe for Fall
creativehomemaking.com
Apple jelly | Castello®
castellocheese.com
Apple jelly | Castello®
castellocheese.com
Apple jelly | Castello®
castellocheese.com
Candy Apple Jelly Recipe: How to Make It
tasteofhome.com
Apple Jelly
recipes-list.com