Stuffed Acorn Squash

Stuffed Acorn Squash

turleyhill.com

Prep: 50 mins | Bake: 20 mins | Yield: 6 servings Ingredients: 3 small acorn squash 1 egg, lightly beaten 1/4 tsp salt 1/8 tsp pepper 1 tsp chicken bouillon granules 2 tbsp boiling water 2 cups...

View full recipe on turleyhill.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at turleyhill.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking pan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring spoon
  • Measuring cup
  • Grater
  • Whisk
  • Kettle

Ingredients

  • 3 small acorn squash
  • 1 egg, lightly beaten
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 1 tsp chicken bouillon granules
  • 2 tbsp boiling water
  • 2 cups cooked stuffing
  • 1/4 cup grated Parmesan cheese, optional
  • 1 tsp paprika

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This