Vietnamese-style meatball sandwich recipe | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Vietnamese-style meatball sandwich recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the...
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Cooking tools:
- Mixing bowl
- Skewer
- Barbecue grill
- Grill pan
- Nonstick skillet
- Stove
- Pastry brush
- Measuring spoon
- Peeler
- Colander
- Cutting board
- Chef's knife
- Parchment paper
- Plastic wrap
- Freezer
- Refrigerator
- Paper towel
Ingredients
- 500 g lean beef mince
- 2 cloves garlic, crushed
- 1 tbsp sri racha chilli sauce (optional)
- 1 bunch coriander, root and stems finely chopped
- 1 tbsp sunflower oil
- 1 carrot, peeld lengthways into ribbons
- 1 tbsp white vinegar
- ½ tsp salt
- 1 cucumber, sliced lengthways into long batons
- 2 roma tomatoes, sliced
- Coriander sprigs, to serve
- 4 long bread rolls, split along the top
- Sriracha chilli sauce
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