On Deck: Pizza Puttanesca - Pizza Today

Ingredients

• 3 ounces pizza sauce
• 1 10-12 ounce dough ball
• 1 heirloom tomato, thinly cut into six slices
• 1 clove of garlic, sliced razor thin
• 1 ounce capers
• Small handful of Italian parsley, cut as you wish
• 6 white anchovies
• 1 swirl of the best olive oil you have