Polenta and speck nibbles - Ricetta
Scopri la ricetta Polenta and speck nibbles a base di uno dei prodotti Polenta Valsugana.
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Cooking tools:
- Stove
- Pot
- Wooden spoon
- Baking pan
- Cutting board
- Chef's knife
- Cookie cutter
- Toothpick
Ingredients
- ½ package of Polenta Valsugana Express with whole-grain flour
- 50 g of grated cheese
- 8 slices of speck
- thyme
- leaves of sage
- 40 g of extra virgin olive oil
- pepper, salt
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