Vegan Applesauce Muffins | VegNews

Ingredients

• 2 cups cooked chickpeas
• 1/4 cup flour
• 1 cup unsweetened applesauce
• 1/4 cup unsweetened plain or vanilla non-dairy milk
• 1 teaspoon vanilla
• 2 tablespoons finely ground flax meal
• 1/4 cup whole psyllium husks
• 6 tablespoons unsweetened sunflower seed butter
• 1/2 cup coconut sugar
• 1/4 teaspoon stevia powder, or to taste
• 4 teaspoons apple cider vinegar
• 1/4 teaspoons salt
• 4 teaspoons cinnamon
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 1/3 cup raisins or chopped walnuts, optional