Pulled BBQ Pork Potato Skins - Choctaw Country Market
Crispy potato skins loaded with tender pulled BBQ pork, melted cheese, and a touch of smoky sweetness—perfect for snacking or entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at choctawcountrymarket.com.
Ingredients
- 8 Small Russet Potatoes (About 2½ lbs)
- 4 Tbsp. Canola Oil, Divided
- 2 Tbsp. Butter
- Kosher Salt to Taste
- 2 Cups Cheddar Cheese, Grated
- Pulled BBQ Pork, Cooked and Prepared
- 4 oz. BBQ Sauce
- ½ Cup Sour Cream
- 2 Green Onions, Sliced
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