Sheet Pan Maple Dijon Salmon & Veggies - Meal Planning Pro
You're going to love the sweet and savory blend of Dijon mustard and maple syrup over tender salmon and veggies!
Ingredients
- 16 ounces sweet potatoes (peeled and cut into 1-inch cubes)
- 10 ounces broccoli florets
- 2 tablespoons olive oil
- kosher salt (to taste)
- pepper (to taste)
- 24 ounces salmon fillets
- 2 tablespoons Dijon mustard
- 1 ½ tablespoons maple syrup
- 1 tablespoon apple cider vinegar
- 1 clove garlic (minced)
- 1 teaspoon thyme (dried)
- dash cayenne pepper (optional)
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