Green Mungbean Soup - One Turkmen Kitchen
Experience the flavors of Turkmen cuisine with Green Mungbean Soup, a hearty and nutritious dish perfect for 4 servings. Perfect for winter warmth!
Ingredients
- 250 g (1¼ cups) green mungbeans
- 5 tablespoons vegetable oil
- 1 tablespoon flour
- 1½ l (6 cups) water
- 1 teaspoon salt
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