Soft and crunchy raspberry and Lemon Macaroon - Pastry and bakery - Elle & Vire Professionnel

Ingredients

• 600 g ground almonds
• 110 g egg whites
• 0,5 g powdered red food colouring
• 300 g sugar
• 75 ml water
• 110 g whipped egg whites
• 1 g dried egg whites
• 600 g icing sugar
• 500 g whole milk
• 1 lemon peel
• 125 g sugar
• 50 g eggs
• 75 g egg yolks
• 45 g powdered cream
• 2 x 125 g Elle & Vire all Purpose butter 82% fat