Leftover Rice Ambado - Cutlets Recipe - pachakam.com

Leftover Rice Ambado - Cutlets Recipe - pachakam.com

www.pachakam.com

Learn how to make Leftover Rice Ambado – Cutlets at home. This authentic Kerala recipe includes easy step-by-step instructions for Leftover Rice Amb...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.

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Ingredients

  • 1 cup Left over rice (roughly mashed)
  • 1/2 tsp Chilli Powder
  • 1/2 tsp Coriander Powder
  • 1/4 tsp Cumin powder (Jeerakam)
  • 1/4 tsp Turmeric Powder
  • Lemon Juice (A little)
  • Bread crumbs (As reqd)
  • 1/4 cup Coriander leaves (chopped)
  • 1 or Green chillies (sliced)
  • 1 cup Boiled and mashed Potato
  • 1.2 tsp Garam masala Powder
  • Oil (For frying)
  • Salt (As reqd)

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