Holi 2023: Is baked gujiya better than fried gujiya?

Holi 2023: Is baked gujiya better than fried gujiya?

www.healthshots.com

Gujiya, a sweet dumpling, is made during the Holi festival in India. But which way of making it is right—baked gujiya or fried gujiya? Let's find out.

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  • Holi recipes
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Cooking tools:

  • Gujiya mold
  • Baking sheet
  • Nonstick skillet
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Oven
  • Stove
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Parchment paper
  • Airtight container
  • Plate

Ingredients

  • 1 cup whole wheat flour
  • 1 tbsp ghee + for greasing
  • 1 cup grated khoya
  • 1 tbsp sugar free powder
  • ¼ tsp green cardamom powder
  • ¼ cup fresh scraped coconut
  • 4-6 almonds, blanched and slivered
  • 1 tbsp chopped walnuts
  • 10-12 finely chopped cashew
  • 1 tbsp raisins
  • 3-4 dates, deseeded and chopped
  • 1 tbsp muskmelon seeds
  • Water to make the dough
  • Baking tray
  • Gujia mold

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