Rosemary Chicken (or turkey) Salad

Rosemary Chicken (or turkey) Salad

thepeachiespoon.com

My Rosemary Chicken Salad is a versatile dish that's great for using holiday turkey leftovers or chicken. This savory salad combines tender chicken or turkey wi

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Spatula

Ingredients

  • 3 lbs cooked chicken, chopped (about 4 breast) rotisserie or leftover turkey from the holiday works great too
  • ½ cup avocado mayo or Greek yogurt (or some of both)
  • 1 T dijon or spicy mustard
  • 1/2 red onion, diced
  • 1/4 c sliced almonds or walnuts
  • 1 pear, chopped
  • 3 pieces of bacon, cooked & crumbled
  • 1 tsp fresh rosemary, chopped (2 ish 3” sprigs)
  • 1/2 tsp salt
  • 1/2 tsp pepper

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