Easy Pico de Gallo Rice Pilaf Recipe | Carolina® Rice

Ingredients

• 1/4 cup olive oil
• 1 onion, diced
• 1 jalapeño pepper, seeded and diced
• 2 tomatoes, diced
• 3 cloves garlic, minced
• 1/2 tsp salt
• 1/4 tsp crushed red pepper flakes
• 2 cups Carolina® White Rice
• 4 cups sodium-reduced chicken broth
• 1/2 cup store-bought fresh pico de gallo
• 1/4 cup finely chopped fresh cilantro