Paula's Homemade Blueberry Lemon Preserves recipe for managing PCOS and pregnancy on Fertility Chef
A delicious homemade fruit jam that makes a great gift.
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Cooking tools:
- Canning pot
- Mason jar
- Saucepan
- Stove
- Microplane
- Wooden spoon
- Slotted spoon
- Ladle
- Measuring cup
- Kitchen timer
Ingredients
- 5 cups blueberries
- 6 1/2 cups sugar
- 2 lemons, zested and juiced
- 2 (3 oz) envelopes liquid fruit pectin, (ball fruit jell)
- 7 (8 oz) canning jars and lids
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