Flank Steak with Tomato Basil Salad - Tony's Meats & Market
Quick and easy flank steak paired with a refreshing tomato basil salad for a delicious weeknight meal. Perfect for dinner at home!
Ingredients
- 0.5 -1.5 lbs Flank steak
- 6-10 Roma Tomatoes
- 1 Red onion
- 1/2 Cucumber
- Tony's Butcher Salt
- Cracked Pepper to Taste
- 2 Cloves of Garlic (or more to taste)
- Handful of fresh basil leaves, plus more right before serving
- Drizzle of olive oil
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