Sweet Potato Rosti with Smoked Salmon Salad

Name: Sweet Potato Rosti with Smoked Salmon Salad
Total time: 27 min
Ingredients: 1/2 large sweet potato (peeled); 1 egg (can be omitted, see notes); 1/2 teaspoon salt; Pinch of pepper; 2 tablespoons ghee (clarified butter, alternatively use 2-3 tbsp coconut oil or macadamia oil); 1 Lebanese cucumber (peeled into ribbons); 1/4 Spanish onion (peeled); 150 g smoked salmon (5 oz.); Juice of 1/4 of a lemon; Pinch of salt and pepper; 1 teaspoon avocado oil (or olive oil); 1 tablespoon mayonnaise (optional); Fresh dill would be the ideal herb to garnish with.

www.cookedandloved.com

Sweet potato rosti is one of my favourite paleo breakfasts. I love making a quick and easy smoked salmon and cucumber salad as a side. Whole30, gluten-free.

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Ingredients

1/2 large sweet potato (peeled)
1 egg (can be omitted, see notes)
1/2 teaspoon salt
Pinch of pepper
2 tablespoons ghee (clarified butter, alternatively use 2-3 tbsp coconut oil or macadamia oil)
1 Lebanese cucumber (peeled into ribbons)
1/4 Spanish onion (peeled)
150 g smoked salmon (5 oz.)
Juice of 1/4 of a lemon
Pinch of salt and pepper
1 teaspoon avocado oil (or olive oil)
1 tablespoon mayonnaise (optional)
Fresh dill would be the ideal herb to garnish with.