Sweet Potato Rostis

Ingredients

• 2 medium sweet potatos (kumara), grated (produces approx 6 cups)
• 4 spring onions, finely chopped
• 3-4 eggs, lightly beaten (4 if small eggs)
• A handful of basil or parsley (or mixture of both) – optional
• 2 tablespoons of rice flour
• Himalayan salt and cracked black pepper
• Olive oil (for brushing)
• 75g smoked salmon
• 1/2 to 1 cup spinach leaves
• Fresh basil
• 1/4 cup of pickled beetroot
• Creamy Avo Sauce