Get The Most Bang For Your Duck Parts! Recipes and Tips - Levana Cooks
Get the most bang for your duck parts! Not a smidgen will be left behind. All parts do their own magic!.. duck livers, rillettes, fat
Ingredients
- 4 cup good brandy or bourbon
- a good few grinds of black pepper
- 2-3 good pinches of nutmeg
- minced fresh thyme
- 1/4 cup of the duck fat
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